HOT IN THE CITY - NOV 2013
Dine Out:
Hangover Brunch @ Mythh, HHI @ AJC Bose Rd.
On till Nov 30th
Kickstart your weekend with an Pan Asian & Western Brunch + live entertainment.
Price: Rs. 2200 per person.
Timing: Noon - 4 pm every weekend.
Diwali Feast @ Khandani Rajdhani, Avani Riverside Mall
On till Dec 5th
Celebrate diwali with some delectable dishes from the royal places of India such as Mattar khasta roll, Hariwali Patra, Barsa Dolla, Dakor na gota Nu chat, Jodhpuri Pakoda, leelwa kachori and much more.
Priced Individually.
Timing: 12 pm onwards.
Weekend Lunch Buffet @ Benjarong, South City Mall.
On till Dec 29th
The delightful lunch menu consists of lip-smacking starters while main course comprises Babycorn Tartlets, Mushroom Garlic & Pepper with rice or noodles and Fried Chicken wings etc.
Price: Rs. 600 + Taxes.
Timing: 12:00 pm - 4 pm
Beer & Pizza Weekends @ Back to the Desi Cafe, Sector V, Salt Lake
On Till Nov 30th
Chicken Tikka pizza, Four Cheese pizza, Pepperoni Pizza, Mushroom, Corn, Olives & Jalapenos Pizza, the list goes on.
Price: Buffet- Rs. 799 + Taxes (Per Person)
A La Carte- Rs. 499 + taxes for Veg platter and Rs. 599 + taxes for Non-Veg platter.
Timing: Noon - Midnight. (Fri - Sun)
Sunday Brunch @ Durbari, City Centre 2, Rajarhat
On till Nov 30th.
Gorge into a wide variety of Indian dishes like murgh kastoori kebab, hing matar ke tikka, sarson maach, pindi channa, Daal Durbari etc.
Price: Rs. 1000 plus taxes per person
Timing: 12:30 pm - 3 pm
Maha Bhoj @ Aaheli, Axis Mall, New Town Rajarhat
And Peerless Inn Hotel, JL Nehru Road
On till Nov 14th.
Relish traditional food from both parts of Bengal, east & west, Old zamindari cuisine along with the cuisine of Thakurbari.
Priced Individually.
Timing: 12:30 pm to 11 pm.
Diwali Special @ Lazeez, Rashbehari Connector
On till Nov 19th
Gorge on Lazeez special masala biriyani, mutton roganjosh, mutton do piaza, chicken rezala, chicken tikka masala etc.
Price: Rs. 500 plus taxes for 2 persons.
Timing: Noon to 11:30 pm
Puja Special @ Chowman, 99 Ballygunge Place.
On till Nov 19th
Experience Chinese exoticism with Tai Chin Chicken, Dragon Chicken, Chinese style bar-b-que chicken, Chicken tai pei, kowloon fish, lachu lamb, prawn in chili mountain sauce etc.
Price: Rs. 700 plus taxes for 2 persons.
Timing: Noon to midnight.
Sunday Lunch Buffet @ Kebab-E-Que, The Astor Hotel, Shakespeare Sarani.
On till Nov 17th
Please your platter with special selection of delicious vegetarian and non-veg Kebabs.
Price: Rs. 700 plus taxes for two persons.
Timing: Noon to 3:30 pm
Gourmet Gali @ Piccadilly Square
On till Oct 30th
On its 5th anniversary, they bring you with the best of European & Indian street food like puchka with taboulleh & Apple Jalapeno Pani, Tex-Mix Paapri Chaat, Bombay Spcl Vada Pav, Kathi rolls & much more. The sweet conclusion includes Nolen Gur Mousse Cannoli & Bun Cinna-Maska Chai.
Price: Rs. 80 onwards (Individual)
Address: 16 L Judges Court (Alipore) and 15B Sarat Bose Rd. (Lansdowne), Ph. No.: 22901609 / 40050706
Timing: 2 - 10 pm
Oriental Flavours @ The Orient, city centre 2, Rajarhat
On till Oct 30th
Four course lunch menu includes soup, rice, noodles, dimsums and desserts - Braised preserved szechuan vegetables with vermicelli, Kumpao chicken with roasted chilli and more.
Price: Rs. 249 + Taxes per person.
Timing: 12:30 pm - 3:30 pm
The
Sonnet is a wonderful 4-star hotel located on DD block of Saltlake, near City
Centre, which opened a year ago. It provides many facilities like business
centre, car service, Wi-Fi, 24 hour coffee shop, Jacuzzi pool, gym, banquet
hall, parking space and others. It has a stylish poolside lounge called ORION
with dance floor & DJ, perfect for an intimate party. The bar called,
UNWINE, offers an impeccable selection of liquors, wines & cocktails. AURA
is the restaurant which has a lavish ambience and serves Indian, continental
& Oriental cuisines. The central air conditioning provides moderate
temperature; the interiors are royally decorated with perfect lighting, plush sofas,
comfy chairs, marble tables and expensive cutlery. Waiters are well-dressed
& friendly. The dinner buffet is really excellent especially the veg &
chicken kebabs and Vetki Fish fries. There is also biriyani, mutton and
chowmein apart from various kinds of salads. The desserts are yummy. The per
head cost is Rs. 700 (including taxes) on a weekend, however its lesser on
weekdays. The no. of items in the buffet should be increased if they want to
compete with other star hotels, though I wouldn’t mind if the price becomes a
bit higher. More restaurants should also be opened alongside. Certainly check
out their website for more info: http://www.thesonnet.com/
