Deals Of The Day

Apr 7, 2012

Waterside Cafe- Hyatt Regency

Hyatt Regency Kolkata

Hyatt Buffet saladsHyatt Waterside cafeHyatt Kolkata pool lawnThe Waterside Café of Hyatt Regency Kolkata, a spacious and stylish, 24hours café located within the massive Italian architecture building, is famous for the beautifully landscaped gardens and water view of the property. Beautiful aesthetics, be it day or night, high French windows opening to the landscaped greens, and an aqua pool beyond add to the charm. Its high ceiling overlooks the atrium lobby, floor to ceiling window overlook the fountain and pool side. The other restaurants of Hyatt are La Cucina (Italian), Guchhi (Indian), Poolbar (Outdoor Dining), The Bakery, The BAR. Relaxed sofa lounge seating along with regular comfortable and stylish sitting arrangements are available for guests to witness a classy world cuisine throughout the day. The regular Indian/European buffet for lunch and dinner might seem repetitive, but the European bistro-style a la carte won't disappoint you. There are steaks, salads, sushi, crepes and delectable desserts to savor. At the Waterside Cafe there is a show kitchen, a fantastic wine list and an unlimited, fresh bread basket with the chef's compliment. The venue offers Wi-Fi connection available 24 hours with an interactive bar. The Bakery (timing 8:00 hours till 23:00 hrs) offers an interactive show kitchen of the restaurant and a 24 hour Flower Shop gives guests an innovative and unique experience. It is the perfect place for dining out with family or for business purpose. I had gone with my family and some guests, and we opted for the buffet dinner. The spread was huge. At least 20 types of salads were there. Some of the tasty main course items were Salgam masala, paneer butter masala, karai murgh, kochi patha jhol, vetki bhapa, mutton tikka kebab, hari daal, beef steak, peas polao, mixed vegetable permigiana. The dessert items of this place are most well-known in Kolkata. Out of the extensive number
of desserts, the best ones were Strawberry savarine, strawberry compote, stuzzel cake, Chocolate banana cake, gooseberry financier, fig compote, coconut tart, prune compote, Chantilly cream, hot chocolate brownie, chocolate mousse, choco pinakota. There are 3 flavors of ice-cream: vanilla, chocolate & butterscotch, with hot chocolate sauce and almond toppings. The Special Dishes of the Day were Thai soup, mutton kebab, pizza margarita & chicken black pepper pizza. The Continental food & desserts was superb, no doubt, but the Indian dishes were not very good as compared to 5-star status. 
Hyatt Kolkata Desserts buffetService was very nice. The per-head price for buffet was Rs. 2100 (inclusive of taxes). Whiskeys (60ml) are available from Rs. 800. For more information about Hyatt, visit their website: http://kolkata.regency.hyatt.com/

Location: JA-1 Sector III, Salt Lake City.
Contact No.: +91 33 2335 1234


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Hyatt Waterside Cafe Buffet

Hyatt Bar wine

Hyatt Kolkata Lobby

Hyatt Saltlake

Hyatt Kolkata Reception

Hyatt Kolkata

HOT IN THE CITY - NOV 2013

Dine Out:

Hangover Brunch @ Mythh, HHI
@ AJC Bose Rd.
On till Nov 30th
Kickstart your weekend with an Pan Asian & Western Brunch + live entertainment.
Price: Rs. 2200 per person.
Timing: Noon - 4 pm every weekend.


Diwali Feast @ Khandani Rajdhani, Avani Riverside Mall
On till
Dec 5th
Celebrate diwali with some delectable dishes from the royal places of India such as Mattar khasta roll, Hariwali Patra, Barsa Dolla, Dakor na gota Nu chat, Jodhpuri Pakoda, leelwa kachori and much more.
Priced Individually.
Timing: 12 pm onwards.

Weekend Lunch Buffet @ Benjarong, South City Mall.
On till
Dec 29th
The delightful lunch menu consists of lip-smacking starters while main course comprises Babycorn Tartlets, Mushroom Garlic & Pepper with rice or noodles and Fried Chicken wings etc.
Price: Rs. 600 + Taxes.
Timing: 12:00 pm - 4 pm


Beer & Pizza Weekends @ Back to the Desi Cafe, Sector V, Salt Lake
On Till Nov
30th
Chicken Tikka pizza, Four Cheese pizza, Pepperoni Pizza, Mushroom, Corn, Olives & Jalapenos Pizza, the list goes on.
Price: Buffet- Rs. 799 + Taxes (Per Person)
A La Carte- Rs. 499 + taxes for Veg platter and Rs. 599 + taxes for Non-Veg platter.
Timing: Noon - Midnight. (Fri - Sun)

Sunday Brunch @ Durbari, City Centre 2, Rajarhat
On till
Nov 30th.
Gorge into a wide variety of Indian dishes like murgh kastoori kebab, hing matar ke tikka, sarson maach, pindi channa, Daal Durbari etc.

Price: Rs. 1000 plus taxes per person
Timing: 12:30 pm - 3 pm


Maha Bhoj @ Aaheli, Axis Mall, New Town Rajarhat
And Peerless Inn Hotel, JL Nehru Road
On till
Nov 14th.
Relish traditional food from both parts of Bengal, east & west, Old zamindari cuisine along with the cuisine of Thakurbari.
Priced Individually.
Timing: 12:30 pm to 11 pm.


Diwali Special @ Lazeez, Rashbehari Connector
On till Nov 19th
Gorge on Lazeez special masala biriyani, mutton roganjosh, mutton do piaza, chicken rezala, chicken tikka masala etc.
Price: Rs. 500 plus taxes for 2 persons.
Timing: Noon to 11:30 pm

Puja Special @ Chowman, 99 Ballygunge Place.
On till Nov 19th
Experience Chinese exoticism with Tai Chin Chicken, Dragon Chicken, Chinese style bar-b-que chicken, Chicken tai pei, kowloon fish, lachu lamb, prawn in chili mountain sauce etc.
Price: Rs. 700 plus taxes for 2 persons.
Timing: Noon to midnight.

Sunday Lunch Buffet @ Kebab-E-Que, The Astor Hotel, Shakespeare Sarani.
On till Nov 17th
Please your platter with special selection of delicious vegetarian and non-veg Kebabs.
Price: Rs. 700 plus taxes for two persons.
Timing: Noon to 3:30 pm

Gourmet Gali @ Piccadilly Square
On till Oct 30th
On its 5th anniversary, they bring you with the best of European & Indian street food like puchka with taboulleh & Apple Jalapeno Pani, Tex-Mix Paapri Chaat, Bombay Spcl Vada Pav, Kathi rolls & much more. The sweet conclusion includes Nolen Gur Mousse Cannoli & Bun Cinna-Maska Chai.
Price: Rs. 80 onwards (Individual)
Address: 16 L Judges Court (Alipore) and 15B Sarat Bose Rd. (Lansdowne), Ph. No.: 22901609 / 40050706
Timing: 2 - 10 pm

Oriental Flavours @ The Orient, city centre 2, Rajarhat
On till Oct 30th
Four course lunch menu includes soup, rice, noodles, dimsums and desserts - Braised preserved szechuan vegetables with vermicelli, Kumpao chicken with roasted chilli and more.
Price: Rs. 249 + Taxes per person.
Timing: 12:30 pm - 3:30 pm